Wednesday, April 27, 2011

Egg Tarts + Pancakes

Two things I want to make and eat these days are: egg tarts and pancakes. There is a shop somewhere in this country Indonesia (I'm not sure where exactly) that sells delicious Portuguese Egg Tarts :D The shop is called Golden Egg somethings. I am not sure the difference between the portuguese one and the other one (because I'm not sure if I ever ate the normal one) but the portuguese one was delicious. It has caramel sweetness, egg custard softness, and maybe a little crunch of the pastry. Pancake? I just wanted it from seeing McDonald's breakfast ad :P
For those interested in trying as well, here are some recipes: (get the instructions in the respective websites)

Ingredients for Crust:

340g Top Flour 
230g Butter 
70g Caster Sugar 
1/2 Beaten Egg
    Ingredients for Egg Custard filling:

    3 Eggs 
    80g Caster Sugar 
    70ml Milk (I use Fresh Milk) 
    230ml Water

      3/8 cup sugar  
      2 tbsp cornstarch  
      1-1/2 cups milk  
      2 egg yolks  
      1 teaspoon pure vanilla extract  
      12 ounces package ready-made puff pastry  
      Flour for dusting work surface
      Egg custard cups

      2 cups all-purpose flour, stirred or sifted before measuring
      2 1/2 teaspoons baking powder
      3 tablespoons granulated sugar
      1/2 teaspoon salt
      2 large eggs
      1 1/2 to 1 3/4 cups milk
      2 tablespoons melted butter

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